Condiments · Food pairing guide
What goes with Anchovy Paste?
Anchovy paste is a homogeneous preparation of preserved anchovies, commonly supplied in a tube or jar. Added oil and other ingredients vary with the product. Its defining function is to distribute cured-fish savour and salt in a small, smooth dose. It is distinct from whole fillets and from liquid fish sauces or strained anchovy extracts.
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Pairing principles
What pairs well with Anchovy Paste?
Disperse the paste before judging intensity: a dense spot tastes much stronger than an evenly seasoned dressing. Acid, garlic and moist carriers help organise its cured flavour; browned meat can accommodate a very thin rub. Count the paste as a salt source and taste the complete dish before adding other concentrated seasonings.
Food pairing ideas for Anchovy Paste
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